(6-inch pwm) Cov ntsiab lus yog raws li nram no: 350g cream cheese, 75g caster qab zib, 3 qe, txog 50g qhov hnyav, 150g cream, 10g pob kws starch.
Main Formula Lub ntsiab lus tseem ceeb
Lub sijhawm no, ib yam nkaus, tau them nyiaj rau cov khoom siv raw. Mus ncaj nraim rau cov kim. kiri's cream cheese tsis yog nto moo, lub qab zib ntawm Blue Windmill nyuam qhuav tuaj txog hnub no.
Ntxiv rau peb meow kaum qe, tsis txhob noj ntshai tas sij hawm.
Ib lub thawv 1kg ntawm cheese yog txiav ncaj qha los ntawm 1/3, thiab qhov hnyav tsis tuaj yeem lav qhov tseeb. Tom qab ntawd lub qab zib cheese, uas tau softened nyob rau hauv chav tsev kub rau ib pliag, yog softened nyob rau hauv lub tshav kub-insulating dej los xyuas kom meej smoothness. Tom qab ntawd kuv yuav ncuav lub caster qab zib thiab pob kws nyob rau hauv peb batch, tsuas yog nyob rau hauv cov ntaub ntawv nws tsis yaj tag nrho ib zaug.
Do lub cheese Do lub cheese
Cov kauj ruam tom ntej yog txhawm rau peb lub qe rau hauv cheese paste hauv peb pawg sib cais. Sib tov zoo hauv ib qho, thiab hmoov zoo cov qe tsis phem.
Ntxiv qe Ntxiv qe
Sib tov zoo. Sib tov zoo
Tom ntej no yog tus ntsuj plig ntawm lub ncuav mog qab zib, xiav Pinwheel cream. Lub koob npe nrov ntawm cov tshuaj no tsis tas yuav hais, tab sis qhov saj yog qhov zoo tiag tiag.
Ncuav lub cream ncuav lub cream
Qhov tshwm sim, ntawm chav kawm, yog kom do zoo.
Kom paub tseeb tias qhov sib tov zoo, kuv muab tso rau hauv ib lub strainer, thiab muaj ntau cov cheese seem.
Thaum kawg
Tom qab ntawd kis ib daim ntawv ntawm silicone roj rau hauv 6- ntiv tes pwm, vim tias qhov sib kis tsis zoo nkauj tshwj xeeb, ua rau cov khoom kawg yog qhov tseeb ntawm kaum kauj ruam. Yog tias koj tuaj yeem ua tau, ntawm chav kawm, yuav cov ntawv tshaj lij Basque.
pwm
Ncuav lub qe sib tov rau hauv pwm thiab muab nws maj mam jolt kom xa cov npuas mus.
