Raws li cov chaw tsim khoom khov khov, peb ib txwm saib rau siab - cov ntaub ntawv zoo. Cov ntaub ntawv no ua rau peb cov khoom qab zib, khoom noj khoom haus thiab kev sib tw ua lag luam zoo dua. Lawv kuj haum txig rau hauv peb cov kev ua haujlwm ntau lawm.Suav Green Raisinslos ntawm Fengbei Baking yog qhov kev xaiv zoo rau peb txoj kev lag luam. Lawv muaj ntau yam txiaj ntsig uas ua tau raws li ob qho tib si peb cov khoom tsim thiab kev tsim khoom.
Zoo Flavor & Texture Ua haujlwm zoo hauv cov khoom khov
Ua ntej, cov raisins muaj ib qho tshwj xeeb, sib npaug tsw thiab kev ntxhib los mos. Qhov no ua rau cov khoom khov khov zoo dua. Qee cov raisins nyob rau hauv kev ua lag luam yog mos thiab nplaum, tab sis cov no muaj cov nqaij tawv thiab ib qho ntshiab chewiness. Qhov kev ntxhib los mos zoo nyob thaum khov thiab thawed. Yog li peb cov khoom lag luam (xws li khov cinnamon yob, txiv hmab txiv ntoo danishes lossis raisin khob cij) tseem muaj qhov zoo tom thaum tib neeg ci hauv tsev. Cov raisins no kuj muaj ntuj qab zib. Yog li peb tuaj yeem siv cov suab thaj tsawg dua hauv peb cov zaub mov txawv. Qhov no haum raws li cov neeg siv khoom niaj hnub no xav tau - kho nrog qab zib tsawg. Nws kuj ua rau lub saj qab. Thaum cov neeg tau txais kev pab tom rau hauv peb cov khoom nrog cov raisins, lub ci, ntuj qab zib yog yooj yim rau saj. Yog li peb cov khoom tseem nco tau ntau dua li cov uas muaj raisins zoo tib yam.
Khoom noj khoom haus zoo los ua kom cov khoom noj qab haus huv
Lwm qhov zoo yog lawv cov khoom noj khoom haus zoo. Qhov no pab peb ua kom peb cov khoom noj qab haus huv. Cov ntaub ntawv qhia zaub mov hais tias txhua 100g ntawm cov raisins muaj 1358kJ ntawm lub zog, 4.1g ntawm cov protein thiab 75.8g carbohydrates. Thiab qhov no muab ib tug natural zog boost. Feem ntau, lawv muaj 0 g rog. Qhov no yog ib qho laj thawj loj rau kev noj qab haus huv-cov neeg tsom mus yuav peb cov khoom. Cov raisins no kuj yog 100% ntuj (qee yam yog organic ib yam nkaus). Yog li peb tuaj yeem qhia "cov khoom xyaw huv" ntawm peb lub ntim. Ntxiv cov raisins cia peb muag peb cov khoom raws li "naturally sweetened" los yog "0 rog". Yog li peb cov khoom sawv tawm ntawm lub khw muag khoom hauv khw muag khoom hauv cheeb tsam khov khov.
Yooj yim rau siv hauv Frozen Baking Production
Cov raisins no kuj ua haujlwm zoo nrog peb cov txheej txheem ci ci. Qhov no pab ua kom peb txoj haujlwm yooj yim dua. Cov ntsiab lus ntawm cov khoom hais tias lawv ua haujlwm zoo hauv ntau yam kev siv. Rau peb, qhov no txhais tau tias peb tuaj yeem siv tau ntau yam khoom: los ntawm khov muffins thiab cupcakes rau ncuav qab zib filling thiab granola tuav. Peb tsis tas yuav hloov peb cov kauj ruam ntau lawm thaum peb hloov ntawm cov khoom. Thiab qhov no txuag lub sijhawm. Lawv cov ntsiab lus tsis muaj dej noo (max 5%) kuj tseem txwv tsis pub lawv tsis tuaj yeem soggy lossis pwm thaum khaws cia. Lawv kuj tsis nyuaj li pob zeb thaum khov. Qhov no tau tshem ntawm cov teeb meem zoo xws li poob kev ntxhib los mos. Yog li peb tuaj yeem ua tau zoo- cov khoom zoo txhua lub sijhawm, yam tsis muaj kev kuaj xyuas ntxiv.
4. Lub neej ntev txee & yooj yim cia kom txuag tau nyiaj
Thaum kawg, lawv lub neej txee ntev thiab khaws cia yooj yim pab txo cov khoom pov tseg thiab cov nqi. Lawv muaj 18 lub hlis txee lub neej. Yog li peb tuaj yeem yuav ntau ntawm lawv ib zaug, tsis tas txhawj txog lawv yuav tsis zoo. Qhov no txhais tau tias peb tsis tas yuav xaj ntau zaus. Peb kuj tsis muaj kev ncua sij hawm thaum peb khiav tawm ntawm cov khoom siv raw. Kev khaws cia lawv yog ib qho yooj yim heev: peb cia li khaws cov ntim tsis tau qhib rau hauv qhov chaw txias, qhuav. Peb tsuas yog yuav tsum tau siv cov ntim ntim kaw thaum peb qhib lawv. Qhov yooj yim no txuag peb qhov chaw (peb tsis xav tau lub tub yees ntxiv rau cov pob khoom tsis tau qhib). Nws kuj txo qhov kev pheej hmoo ntawm pov tseg. Yog li peb tuaj yeem khaws cov nqi tsim khoom qis thiab muaj cov khoom noj tsis tu ncua ntawm raisins.
