Vim li cas tus poj niam laus mog mog qab zib
Ntiaj teb no kev xav rau cov haiv neeg muaj qhabnnies - Cov Poj Niam Khov Ntses Qub Ncuav Mog Ncuav Ncuav mog qab zib Ob Qhov Kev Lag Luam Kev Lag Luam
- It removes the complexity of traditional, labor-intensive preparation, allowing bakeries, cafes, and restaurants to serve "homemade-tasting" pastries without extensive training or lengthy prep work.
- Nws txaus siab txuas ntxiv lub neej thaum khaws cia tshiab, txo cov khoom noj khoom haus tshiab, txo cov khoom noj khoom haus pov tseg thiab cov khoom siv tsis yooj yim.
Dab tsi koj yuav pom - qhov kev paub
Thaum ci tau kom raug, tus sab nrauv yuav tsum muaj me ntsis tawg mus rau nws -} ib lub plhaub uas muab txoj hauv kev nrog cov crunch maj. Sab hauv, koj yuav pom ntau xyoo ntawm Impossibly nyias, muag txheej. Lub txhaws yuav tsum yog mos, qab zib, thiab ntub dej noo, nrog ib qho txawv txiv neej txiv neej tsis dhau. Lub cim tiag tiag ntawm qhov zoo yog qhov tsis sib xws: qhov qhuav, crisp pastry tawm tsam lub mos, yuav luag melting chaw. Nws yog cov kev paub ua ntej ntau li ntau ib qho.
Cov yam ntxwv thiab cov txiaj ntsig
Qhabnias tsw & kev ntxhib los mos
Khov txias cov xauv nyob rau hauv Pastry Qhov Kos Npe Kos Npe: Qiv quav, Nortery Crust uas ci ntsa iab thaum ci, thiab ib qho kev lom zem. Toasted sesame noob nyob rau sab saum toj ntxiv cov tshuaj tsw qab, rov ua dua cov artisanal saj ntawm freshly ua ncuav.
Kev tsis sib luag yooj yim yooj yim
Cov khoom qab zib no yog "npaj kom ci" {{- Ces muab cov ncuav qab zib uas yooj yim nyob rau hauv qhov cub, thiab tsis pub dhau 15-20 feeb, lawv tau tawm golden thiab tsw qab. Qhov kev ua haujlwm no ua ntej rau cov lag luam, ua rau nws yooj yim rau kev kho cov ci tshiab thaum lub sij hawm peak.
Zoo ib yam zoo
Muaj kev lag luam khov ua kom ntseeg tau txhua pob muaj cov khoom sib txawv loj, tsw, thiab kev ntxhib los mos {0} {{} Tshem tawm cov kev sib txawv ntawm kev tsim khoom ntawm kev tsim khoom. Cov neeg siv khoom txaus siab rau tib qho tshwj xeeb saj nrog txhua kev yuav khoom.
Saj zawg zog cia & cov khoom lag luam
Muab cia rau ntawm -18 degree, khov qub poj niam ncuav nyob twj ywm siv tau ntev txog li 6 lub hlis. Cov lag luam tuaj yeem npaj nce raws li kev xav tau kev kwv yees, zam kev tsis txaus lossis khib nyiab ntau.
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Cov Lus Qhia Khoom Cov Lus Qhia Cov Lus Qhia |
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Khoom npe |
Ceev -} cov zaub mov khov |
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Khoom qeb |
Ceev -} Cov txhuv flozing thiab mij (nyoos (tsis muaj {{1} {{3} noj mov) |
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Cov khoom xyaw |
Hmoov nplej, dej, tshuaj pleev noj, kua txiv hmab txiv ntoo glutinous, edible txiv maj phaub, dawb suab thaj, ntshiab ntsev. |
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Txee lub neej |
8 lub hlis |
Daim Ntawv Thov Kev Pab Cuam
- Bakeries & Cafés: Ib qho saum toj kawg {{0} Muag cov khoom rau lub khw muag khoom txhua hnub, ua khub nrog kas fes, tshuaj yej, lossis nyiam ua khoom txom ncauj.
- Tsev noj mov: Suav ob kab ntawv thiab fusion cov khw muag khoom muaj cov khoom noj qab zib, tab tom qhia txog cov noj mov rau cov khoom qab zib ib txwm muaj.
- Cov xwm txheej tshwj xeeb: Tau txais kev pab Lunar Xyoo Tshiab, kev ua tshoob, Tshuaj lom zem kab lis kev cai, lossis kab lis kev cai ua koob tsheej los hwm cov cuab yeej cuab tam.
- Lub Tsev Ci: Cov tsev neeg yuav cov khoom khov rau yooj yim, tsev noj mov {{}}}}}}}}}} zoo meej rau lis piam lossis tsev neeg sib sau.
Cov FAQ
Q1: Kuv yuav ua li cas thiaj ua kom khov-tais lub ncuav mog qab zib?
A1: preheat koj qhov cub rau 180-200℃(350-400℃f). Tso cov ncuav qab zib khov ntawm cov ntawv ci kab (tawm chaw nyob nruab nrab ntawm lawv). Ci rau 15-20 feeb kom txog thaum lub crust hloov xim av. Hloov sijhawm sijhawm me ntsis raws li koj lub qhov cub ua haujlwm.
Q2: Yuav ntev npaum li cas thiaj khaws tau?
A2: Hauv pob zeb ntim ntawm -18 degree, nws tswj hwm kev zoo rau li 6 lub hlis. Ib zaug ci los yog yaj, haus hauv 2-3 hnub.
Q3: Cov ntawv txhaws tuaj yeem ua tau customized?
A3: Feem ntau -}} products cov kab muaj cov yees duab classic (mung taum, co noob). Txawm li cas los xij, qee tus neeg muab khoom tshwj xeeb lees paub cov kev txiav txim siab tshwj xeeb rau cov xim liab (piv txwv li taum liab, txiv maj phaub)- qhov zoo tagnrho rau Niche lag luam.
Cim npe nrov: Cov Poj Niam Qub Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Ncuav Qab Zib, Tuam Tshoj Qub Qub Ncuav mog qab zib cov tuam txhab, lwm tus neeg, Hoobkas
